Steak Diane with creamy mash and roasted vegetables
NUTRITIONAL INFORMATION
PER SERVING | |
---|---|
Serving Size (g) | 290 |
Energy (kJ) | 1518 |
Calories | 363 |
Protein (g) | 34 |
Carbohydrates (g) | 32 |
Sugars (g) | 2.8 |
Total Fats (g) | 11 |
Saturated Fats (g) | 4.4 |
Sodium (mg) | 229 |
Fiber (g) | 3.8 |
PER SERVING | |
---|---|
Serving Size (g) | 425 |
Energy (kJ) | 2209 |
Calories | 528 |
Protein (g) | 50 |
Carbohydrates (g) | 46 |
Sugars (g) | 5.5 |
Total Fats (g) | 16 |
Saturated Fats (g) | 5.7 |
Sodium (mg) | 348 |
Fiber (g) | 6.1 |
PER SERVING | |
---|---|
Serving Size (g) | 560 |
Energy (kJ) | 2932 |
Calories | 701 |
Protein (g) | 67 |
Carbohydrates (g) | 61 |
Sugars (g) | 8.3 |
Total Fats (g) | 21 |
Saturated Fats (g) | 6.9 |
Sodium (mg) | 468 |
Fiber (g) | 8.2 |
INGREDIENTS
Know exactly what you’re getting with MFK
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Great taste & quality
No added colours & preservatives
Different sizes: small, medium, large
Satisfying portions, every time
Accurate macros
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Bland & boring meals
Artificial additives
One-size-fits-all
Leaves you hungry
Incorrect and misleading macros